What $400 Gets You at One of NYC’s Most Expensive Sushi Restaurants

On this episode of Consumed, host and sushi aficionado Kat Odell visits Sushi Ginza Onodera, the New York City outpost of an acclaimed Tokyo omakase restaurant, to try the many-coursed meal that sets diners back $400. Is it worth it? Watch the video above for an inside look.

Saito: The Sushi God of Tokyo

Sushi Saito is a 3 Michelin Star sushi restaurant, and many regard it as the best in Japan. We got to spend the day with Saito, to ask him about his work, and to eat his soul shattering sushi.

$3 Sushi Vs. $250 Sushi

Teriyaki Chicken Sushi Roll Recipe

In this video recipe Chef Devaux shows how to cook a delicious uramaki sushi roll (inside out sushiroll) with a tasty chicken teriyaki cucumber filling and topped with thinly sliced avocado.
The video recipe shows you all the steps required to make this, from how to cook the teriyaki chicken to how to assemble and cut the uramaki (insideout) roll.

Sushi Anyone? US Conservative Jews Celebrate New Ability to Eat Rice With …

Sushi Anyone? US Conservative Jews Celebrate New Ability to Eat Rice With

Sushi Anyone? US Conservative Jews Celebrate New Ability to Eat Rice With
Sushi at the seder, cornflakes for breakfast, a rice cake smothered with peanut butter or hummus as a snack: For American Jews in the Conservative movement, these new culinary options are the reason why this Passover will be different from all over …
Read more on Haaretz

Date Night Dining: Totto Sushi & Grill
This week, I celebrated my 33rd birthday with a quiet dinner at Totto Sushi & Grill on Frazier Avenue. Surprisingly, it’s been about three years since I’d visited Totto for a meal, and back then it was much different. The restaurant has gone through a …
Read more on Nooga.com

I Ate at All the Sushi Belts in Portland
DURING MY QUEST to rank every sushi conveyor belt in Portland, never have I thought more deeply about the title of my column: Last Supper. As I journeyed into the heart of cheap raw fish and ate more krab than any human should, I figured every piece of …
Read more on The Portland Mercury

Buckhead’s Atlas, Umi Sushi Praised by NY Times

Buckhead’s Atlas, Umi Sushi Praised by NY Times

Buckhead’s Atlas, Umi Sushi Praised by NY Times
Buckhead’s Atlas, Umi Sushi Praised by NY Times. ATLANTA, GA — Two Buckhead restaurants recently received rave reviews from the New York Times in an article entitled “Where to Eat in Atlanta.” Atlas was called “luxe Buckhead dining at its best” by …
Read more on Patch.com

Take a Look Inside the Highly-Anticipated Sushi Ogawa
Sushi Ogawa opened quietly earlier this month, but a subtle debut isn’t reflective of the excitement surrounding the arrival of chef Minoru Ogawa’s new restaurant. The team is also behind Sushi Capitol, which has been turning out some of DC’s best …
Read more on Washingtonian.com

SUV Plows Into Doral Sushi Restaurant
DORAL (CBSMiami) — A pre-dinner time scare at a Doral sushi restaurant when the driver of an SUV plowed right through the front of the restaurant on Monday. A surveillance camera captured when a Range Rover crashed into the front of Sokai Sushi Bar, …
Read more on CBS Local

Photos: This Old School Restaurant Serves The Best Sushi In LA

Photos: This Old School Restaurant Serves The Best Sushi In LA

Photos: This Old School Restaurant Serves The Best Sushi In LA
Far from the dynamite rolls or other extravagant flourishes you might find in other sushi spots around town, Q offers a traditional Edomae-style sushi, utilizing a minimalist aesthetic and preparations developed during the 18th century Edo period in Japan.
Read more on LAist

Opening Alert: Yuzu Sushi Co. Now Rolling Sushi Burritos in Royal Oak
After a minor delay, Royal Oak’s latest fast-casual option soft opened Tuesday on Woodward Avenue. Yuzu Sushi Co.’s menu features a selection of sushi hand rolls (aka sushi burritos) and bowls. Diners can choose from a variety of fillings and brown or …
Read more on Eater Detroit (blog)

Rolling Along: The art and evolution of sushi

Rolling Along: The art and evolution of sushi

Rolling Along: The art and evolution of sushi
Sushi is one of the most famous Japanese foods and it is very popular in the world. There are lots of famous Japanese foods: udon, yakisoba, tacoyaki, soba and sushi. Sushi is a food from rice with sliced fish. Sliced fish or other sliced seafood and …
Read more on Coyote Chronicle

Gordon Ramsay receives Michelin star; Herbs & Rye award; Alex Stratta; Sushi Samba
Sushi Samba at Palazzo opens its second venue in London in the hip, fashionable Covent Garden neighborhood of the English capital after a 12-month makeover of the existing rooftop conservatory. Meantime, owners Matt Johnson and Shimon Bokovza will …
Read more on Las Vegas Sun

Sex + Food: Body Sushi

Sex + Food: Body Sushi

Sex + Food: Body Sushi
Our host Kimberly Kane channels her inner 18th-century Samurai as she gets treated to a private sushi dinner in the Hollywood Hills. The twist? The sushi has been elaborately plated on a naked woman by Chef Mark Scharaga of the Nyotaimori Experience.
Read more on Munchies_ Food by VICE

Table Talk: Bubblefish offers bubble tea and sushi in Chinatown
When Xu Lin’s father died two years ago, the longtime Chinatown community activist decided it was time to spend more time with his siblings. His siblings happened to be restaurateurs in Canada. Lin persuaded his brother Sean, his sister Ping and her …
Read more on Philly.com